pizza

i just bought tickets to outstanding in the field in lompoc for this summer and i can't stop thinking about it. the chef from full of life flatbread, one of my favorite places to eat, is the guest chef. to satisfy my excitement, b has been cooking full of life flatbread inspired pizzas (they publish their weekly specials on fridays!). we even started buying dough from our local pizza place instead of trader joes dough and it has made such a difference!

{ b's full of life flatbread inspired pizza - recipe coming soon }